PRODUCT DESCRIPTION:
Not All Virgin Coconut Oils Are Created Equal
Are You Really Getting The Best Out Of Your VCO?
A lot of Virgin Coconut Oils in the market today are claiming to be using the cold-processed method,
but are actually still be using heat after extraction to speed up the descent of moisture content.
This method significantly decreases the nutritional value of coconut oil.
GreenLife Organic Virgin Coconut Oil:
> Made from a unique process called Cold Processing.
> That is an ABSOLUTELY NO HEAT method.
> This process retains the monoglycerides and other natural antioxidants such as tocopherol (vitamin E), vitamin A and C which serve as natural preservatives.
> Heating will destroy these substances leaving only the lauric acid to work alone rather than in conjunction with these micro-nutrients.
> The difference of GreenLife ANH processed is it retains most of its natural nutrients to provide you the best health benefits you can get from the Virgin Coconut Oil.
This oil contains medium-chain fatty acids, namely capric acid, caprylic acid, and lauric acid, which have:
> antioxidant
> antibacterial
> antiviral
> anti-fungal properties
BENEFITS:
> Helps boost the immune system
> Helps keep diabetes in check
> Nourishing for the brain
> Good for the skin
> Helps with weight loss thyroid Stimuli
> Lower cholesterol
> Heart health
> Digestion
> Infection
> Stress Relief
> Hair/Skin Care
> Immunity
Check your VCO ?????
Fight Civid19
> Drink GreenLife Virgin Coconut Oil (VCO) 3 x a day
> VCO has Lauric Acid (C12) and Monolaurin, which has effective antiviral agents that fight the cell membrane of the
virus.
> You can also mix it with your favorite drinks.